Organic Natto Is Extraordinary Food For Your Heart

By Cynthia Rowland | September 26, 2011

(NaturalNews) Natto is a fermented cheese-like food that has been used in Asia for over 1000 years. These native cultures used this dish as breakfast food, and it was known as a remedy for heart and vascular diseases. Research has found both vitamin K2 and a powerful enzyme nattokinase within this food. Nattokinase and vitamin K2 have extraordinary cardiovascular protective qualities.

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Soy Can Be Dangerous

By Cynthia Rowland | August 2, 2010

By Dr. Blaylock America has a love affair with soy — especially women who believe it fights osteoporosis and that soy formula is a good choice for infants. Although promoted as a health food, soy has been linked with numerous diseases including infertility and cancer. Soybean farming is a multibillion-dollar industry. In fact, many of…

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